Italian Sausage and Pepper Sandwich
Ingredients
4 hot or mild Italian sausages
1 green bell pepper sliced into 1cm thick strips
1 red bell pepper sliced into 1cm thick strips
1 yellow bell pepper sliced into 1cm thick strips
1 onion sliced into 1 cm thick strips
1 tablespoon olive oil
1 cup tomato sauce
8 slices provolone cheese
4 Portuguese buns, sliced in half
Instructions
Step 1
Cook sausages over medium heat until fully cooked. Set aside.
Step 2
While the sausages are cooking, in a separate pan heat olive oil over medium heat and saute peppers and onions until soft. Remove from heat.
Step 3
Heat tomato sauce over medium heat.
Step 4
Slice sausages in half lengthwise and return cut side down to pan and heat over medium heat.
Step 5
Add peppers and onions to pan with sausages and heat through.
Step 6
Place two slices of sausage on the bottom of each bun and top with peppers and onions, tomato sauce to taste and two slices of Provolone cheese.
